








Atlas Peak Cabernet
Region: Napa Valley | Vintage: 2019 | Volume: 750ML
One of the very special mountains bordering the Valley of Napa is a place called Atlas Peak, whose high elevation creates cool, wet winters and hot, dry summers. Its climate, elevation, and rich volcanic soil give this Atlas Peak Cabernet Sauvignon a distinctive personality and quality reputation. In this bold, balanced, and intense wine, expressions of mountain terroir meet notes of orange blossoms and fresh sage. A remarkable vintage for Atlas Peak, 2019 was a year of consistent heat, abundant sunlight, and extended hang time into October for this super bowl location adjacent to Stagecoach Vineyard. Fermented in stainless steel and aged for 22 months in French oak, this wine shines alongside tomahawk steak, grilled sausages, and roasted red pepper soup.
Sweetness: dry
Body: Full
Acidity: Balanced
Alcohol: 14.2%
Food pairings: tomahawk steak, grilled sausages, roasted red pepper soup
Region: Napa Valley | Vintage: 2019 | Volume: 750ML
One of the very special mountains bordering the Valley of Napa is a place called Atlas Peak, whose high elevation creates cool, wet winters and hot, dry summers. Its climate, elevation, and rich volcanic soil give this Atlas Peak Cabernet Sauvignon a distinctive personality and quality reputation. In this bold, balanced, and intense wine, expressions of mountain terroir meet notes of orange blossoms and fresh sage. A remarkable vintage for Atlas Peak, 2019 was a year of consistent heat, abundant sunlight, and extended hang time into October for this super bowl location adjacent to Stagecoach Vineyard. Fermented in stainless steel and aged for 22 months in French oak, this wine shines alongside tomahawk steak, grilled sausages, and roasted red pepper soup.
Sweetness: dry
Body: Full
Acidity: Balanced
Alcohol: 14.2%
Food pairings: tomahawk steak, grilled sausages, roasted red pepper soup
Region: Napa Valley | Vintage: 2019 | Volume: 750ML
One of the very special mountains bordering the Valley of Napa is a place called Atlas Peak, whose high elevation creates cool, wet winters and hot, dry summers. Its climate, elevation, and rich volcanic soil give this Atlas Peak Cabernet Sauvignon a distinctive personality and quality reputation. In this bold, balanced, and intense wine, expressions of mountain terroir meet notes of orange blossoms and fresh sage. A remarkable vintage for Atlas Peak, 2019 was a year of consistent heat, abundant sunlight, and extended hang time into October for this super bowl location adjacent to Stagecoach Vineyard. Fermented in stainless steel and aged for 22 months in French oak, this wine shines alongside tomahawk steak, grilled sausages, and roasted red pepper soup.
Sweetness: dry
Body: Full
Acidity: Balanced
Alcohol: 14.2%
Food pairings: tomahawk steak, grilled sausages, roasted red pepper soup